Saturday, March 19, 2005

Aunt Marilyn's Broccoli/Cauliflour Salad

My Aunt Marilyn and Uncle Dick live outside of Topeka, Kansas in a town called Silver Lake. They're awesome! Sometime I'll get her recipe for "Graduation Beans" that is really wonderful, but now it's time for a really good salad. Hey, any salad that has cheese and bacon in it has got something going for it, right??

  • 2 cups Mayonaise
  • 1 1/3 cup sugar
  • 4 Tbs vinegar
  • 1 head cauliflour, diced very small so you have tiny "florets" about the size of a kernal of corn
  • 1 head broccoli, diced very small, just like the cauliflour
  • 1 red onion, diced
  • 2-4 strips bacon
  • 1/2 cup shredded cheese (more or less, to taste)


The night before, combine the mayo, sugar, and vinegar and set in the fridge. They will work with each other and come out terrific!

The next day, cook up the bacon and chop it into tiny pieces. Comine all the ingredients in a salad bowl and fold together to combine. Serve.


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