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Christmas Break!

December 20, 2025

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We're taking a Christmas Break in the daily blogging, will be back in time for New Year's!

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AI-Infused Cooking: A Culinary Journey into the Future

The future of cooking by Open AI AI-Infused Cooking: A Culinary Journey into the Future Welcome to a new week filled with the promise of culinary exploration and technological wonders. On this Monday, November 27, 2023, let's jump in to exciting ideas where food meets artificial intelligence. Join us on an adventure as we explore how AI is transforming the way we approach cooking, from recipe generation to flavor pairing. Section 1: AI-Generated Recipes Discover the magic of AI-generated recipes that go beyond the ordinary. Explore how advanced algorithms analyze flavor profiles, ingredient combinations, and cooking techniques to create unique and delectable recipes. From unexpected flavor pairings to innovative cooking methods, AI-generated recipes open up a world of possibilities in the kitchen. Imagine waking up to a breakfast that's not just nourishing but uniquely crafted by artificial intelligence. AI-generated recipes for breakfast have redefined the morning meal, introd...

AI and home shopping/inventory--actual experience

AI helps make grocery lists at home off just pictures! If you’ve ever stood in front of your fridge wondering what to make for dinner, you’re not alone. But what if you could snap a few photos of your pantry, fridge, and freezer—and let AI help you plan a meal, find missing ingredients, and even generate a preview of your finished dish? That’s exactly what happened this week in our kitchen, and it changed the way we approach meal planning. My pantry, fridge, fridge door, and freezer From "What's for dinner?" to "Here's what's for dinner!" Using a simple phone camera and a conversational AI assistant, I uploaded a few quick shots of our pantry, refrigerator, fridge door, and freezer. Within minutes, the AI scanned everything and built a detailed inventory. Then it went a step further: I showed it a photo of a recipe— Balsamic Shrimp and Farro Bowls —and it helped cross-check ingredients, highlight what we already had, and build a short, smart shopping lis...

My own personal Kitchen Stadium

Creative Cooking Spotlight: The Iron Chef Home Kitchen Saga Over the past few months, we have been playing our own version of Kitchen Stadium —right at home. Each meal, whether a humble weeknight dinner or a campfire experiment, has been reimagined and narrated in the over-the-top, high-drama style of the original Iron Chef series. What started as a playful challenge has turned into a collection of dishes that blend creativity, storytelling, and a serious respect for flavor. As I've rolled over time, I've shared these "battles" on Facebook and other social media with friends. It's been a lot of fun! From Garden to Kitchen Stadium Many of the most memorable “battles” featured fresh, garden-picked ingredients—zucchini, peppers, tomatoes—often harvested minutes before hitting the grill or pan. Whether it was the Garden Flame Bowl with Mexican crumble cheese or the Southwest Blaze Bowl with lime-charred chicken and watermelon salsa, the produce became the s...

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